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Fondren Backyard Burgers Reopening with Hazel Coffee, Smoothie King

Fondren Backyard Burgers Reopening with Hazel Coffee, Smoothie King

Mississippi-born Backyard Burgers across from University Medical Center on State Street (and on UMMC land) will reopen this weekend and you might notice some big changes. Keeping Fondren fed since 1998, the restaurant has been completely remodeled and now includes a Smoothie King and Hazel Coffee Shop.

Renovations began at the end of 2012 and will be completed with a grand reopening on Sunday that includes live music on the front porch.

Grant Nooe’s M!SO Opening in Fondren

Grant Nooe’s M!SO Opening in Fondren

When Grant Nooe was looking for a career path, he first followed his passion for music. Deciding that a culinary route would be more lucrative, he chose the restaurant business. But don’t let his drive for a career fool you: Chef Nooe’s latest project is all about creativity and community.

Asian-inspired M!SO opens Friday on Duling Avenue next to Fischer Galleries in Fondren. In the 2,000 square-foot noodle bar-style restaurant, diners will find counter-casual service, a full bar managed by John Swanson (formerly with The Library) and a six burner wok.

Freeman Part of Sunday’s Jazz Brunch at Sneaky Beans

Freeman Part of Sunday’s Jazz Brunch at Sneaky Beans

As a kid growing up in Gulport, Mississippi’s Bayou Bernard community, Christopher Freeman developed a passion for food. He learned to hunt and fish and take vegetables from his father’s garden to add to his grandmother’s gumbo.

Jesse Houston Returning With Pop-Ups, Restaurant Plans

Jesse Houston Returning With Pop-Ups, Restaurant Plans

He always promised he’d be back. We figured we’d be without his talents for a few years at least. The truth is, he never wanted to leave to begin with. So begins the story of a chef from Dallas who has fallen in love with Jackson – and has returned with big plans and no intent to leave again.

Thirty two year-old Chef Jesse Houston is revealing his next adventure: a “really solid” restaurant concept in the works.

Read more at finditinFondren.com.

Laissez les bons temps rouler at Que Sera Sera

Laissez les bons temps rouler at Que Sera Sera

If you want to experience a taste of the Big Easy, but a trip to New Orleans isn’t in your plans for Fat Tuesday, come to Fondren where Que Sera Sera gives you a year-round helping of Creole flavor.

At one time occupied by Long John Silvers, the spot at 2801 North State Street was known by another name when Boo Noble heard about it. “A man came in looking for a drink – and help to save his restaurant, J. J. McCall’s,” he remembers.

Brunch & Beer: Brent’s & Lucky Town Join For Sunday Brunch

Brunch & Beer: Brent’s & Lucky Town Join For Sunday Brunch

Brent’s is rolling out Sunday brunch, just in time for a Super Bowl celebration with Lucky Town Brewing Company. The special event takes place this Sunday from 10am – 1pm at Brent’s in the Woodland Hills Shopping Center. The partnership comes on the heels of last Sunday’s soft launch of a regular Sunday brunch menu at Brent’s and Lucky Town’s recent introduction to taps in Mississippi.

When you think Super Bowl, you often think of a party on game night at someone’s home or you think of hanging at a local sports bar.

Baba Vets: Celebrating Milestones at Babalu

Baba Vets: Celebrating Milestones at Babalu

Babalu Tacos & Tapas celebrates two years this week in Fondren. But three Babalu employees have a little celebrating of their own to do. Tara Chez Britton (assistant GM), Kaila Milner (lead server) and David Pennington (server, bartender and shift manager) each turn two (years of service) as well and talk to us about the excitement and energy of a week long party.